C-Diff Remedies

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Pickles
Posted by Marcus (Houston, Texas) on 02/23/2017
★★★★★

Editor's Choice

I got C.diff after having a heart attack and needing surgery on my back. I had also gotten strep throat multiple times. As you can tell, I was overloaded with antibiotics. Being a diabetic did not help as my physicians were worried about infections. I was home and recovering and had gotten bowel pain it had become worse and worse, At one point I could not stand up straight when I got out of the car. Doubled over the hood the heat relaxed the cramps, they returned daily / hourly. My son brought me some food which included deli pickles in juice. My mother suggested that I drink pickle juice, I did and it was like a miracle. Within minutes the pain was gone and I could stand with no problems. I thought I was cured, fast forward. I had quad bypass and the slew of antibiotics began and this time the C.Diff returned 10 times worse with hourly bouts of bathroom visits three four days. Again with pickle juice and this time pickles and no white breads, cut back on starches, after two more bouts each getting worse my Doctors at the VA AND A colonoscopy later, a GI specialist was seen and a culture was ordered. Finally an answer!

I was warned about future antibiotics use and such, they ordered Metronidazole along with the warning of it might not cure the C. Diff. I am slowly going backwards experiencing pain, cramps, diarrhea so I have returned to using deli style pickle juice and eating a slice of pickle twice a day. I know the vinegar is acidic and boy does it work.



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