Posted by Mommy V (Washington, D. C., Usa) on 04/27/2011
★★★★★
★★★★★
I battled chronic overproduction, plugged ducts, and mastitis while nursing both of my boys. Before learning about garlic, I frequently suffered for weeks with swelling, pain, redness, and spiking fevers. I could barely stand the pain of a shirt, and couldn't leave the house. Garlic has worked wonders for me. At the FIRST SIGN of soreness, I crush and swallow one clove of garlic with a glass of water. Then I head straight to bed. (Mastitis is a sign that mommy needs rest! ) I eat one crushed clove, three times a day until symptoms subside (usually within 24-48 hours), and then I usually eat one a day for a few more days just to be sure. Since using garlic, I have never had a bout that kept me from working or going about my usual business.
