Maximize Health with Magnesium: Key Benefits & Sources

I've been doing some studying and there is a commonality I've found in these items:

Magnesium
Tumeric: http://www.calorie-count.com/calories/item/2043.html
Very high in manganese and high in magnesium.

Garlic:
http://www.calorie-count.com/calories/item/11215.html
Very high in manganese (both also very low in sugar and in fats)

French Green Clay has been touted as curing MRSA -HIGH IN MAGNESIUM

Antibiotics and poor digestive tract absorption will cause a magnesium deficiency.

Antibiotics kill off beneficial organisms in the gut, causing loose bowels, which decreases absorption.

"Antibiotics can also lower magnesium availability. Included on the antibiotic list are neomycin, tetracycline, erythromycin, ***sulfamethoxazole****, and sulfonamides.

Other medications that reduce the body's supply of magnesium include the anticoagulant drug warfarin; corticosteroids; oral contraceptives (birth control pills); and the immunosuppressant drug cyclosporine."

"Antibiotics (e.g. gentamicin and amphotericin) These drugs may increase the loss of magnesium in urine. Thus, taking these medications for long periods of time may contribute to magnesium depletion [9-10,12]."

http://ods.od.nih.gov/factsheets/magnesium.asp

"Because magnesium plays such a wide variety of roles in the body, the symptoms of magnesium deficiency can also vary widely. Many symptoms involve changes in nerve and muscle function. These changes include muscle weakness, tremor, and spasm. In the heart muscle, magnesium deficiency can result in arrhythmia, irregular contraction, and increased heart rate. Because of its role in bone structure, the softening and weakening of bone can also be a symptom of magnesium deficiency. Other symptoms can include: imbalanced blood sugar levels; headaches; elevated blood pressure; elevated fats in the bloodstream; depression; seizures; nausea; vomiting; and lack of appetite. "

"Deficiency symptoms have three categories:Early symptoms include irritability, anorexia, fatigue, insomnia, and muscle twitching. Other symptoms include poor memory, apathy, confusion, and reduced ability to lea. Moderate deficiency symptoms consist of rapid heartbeat and other cardiovascular changes. Severe deficiency of magnesium could lead to tingling, numbness, sustained contraction of the muscles, and hallucinations and delirium. "

http://www.nlm.nih.gov/medlineplus/ency/article/002423.htm

What Magnesium does in your body:

"Magnesium: What is it?Magnesium is the fourth most abundant mineral in the body and is essential to good health. Approximately 50% of total body magnesium is found in bone. The other half is found predominantly inside cells of body tissues and organs. Only 1% of magnesium is found in blood, but the body works very hard to keep blood levels of magnesium constant [1].

Magnesium is needed for more than 300 biochemical reactions in the body. It helps maintain normal muscle and nerve function, keeps heart rhythm steady, supports a healthy immune system, and keeps bones strong. Magnesium also helps regulate blood sugar levels, promotes normal blood pressure, and is known to be involved in energy metabolism and protein synthesis [2-3].

There is an increased interest in the role of magnesium in preventing and managing disorders such as hypertension, cardiovascular disease, and diabetes. Dietary magnesium is absorbed in the small intestines. Magnesium is excreted through the kidneys [1-3,4]."

http://ods.od.nih.gov/factsheets/magnesium.asp

Also

"Magnesium ions are essential to the basic nucleic acid chemistry of life, and thus are essential to all cells of all known living organisms. Plants have an additional use for magnesium in that chlorophylls are magnesium-centered porphyrins. Many enzymes require the presence of magnesium ions for their catalytic action, especially enzymes utilizing ATP, or those which use other nucleotides to synthesize DNA and A."

http://en.wikipedia.org/wiki/Magnesium

Magnesium is VERY important to support a healthy immune system Now I will say I am drawing correlations which are not scientifically proven. They are loose correlations and drawn conclusions. I am not affiliated with any health products or sites or doctors, I am not advocating the use of any health food product (it's really best to go natural with regards to vitamin intake). I have been suffering from fatigue, CA-MRSA, sleeplessness, arrythmia and bloating. I'm going to try more magnesium!

I challenge scientists to work with magnesium and MRSA.

Pl. refer to
http://www.amazon.com/Phillips-Magnesia-Original-12-Ounce-Bottles

& http://en.wikipedia.org/wiki/Milk_of_magnesia

It might be a typo error or the author maybe using some other type of milk of magnesia which is not readily available. Does the formula works with Magnesium Hydroxide Milk of Magnesia as well?

How to make your own Magnesium water [like the 'Noah' water being sold by a certain company, which bottles water from a spring that is naturally rich in bicarbonates of Magnesium].

The assumption is that we could all use more magnesium in our diet, which may help reduce blood pressure, reduce the likelihood of kidney stones, etc.

Here's how to make your own Mg-rich drinking water:

Buy a bottle of Carbonated Seltzer water - NO SODIUM, just carbonated "fizz" water, unflavored. Refrigerate for a couple of hours.

Get another, larger bottle, and pour 2/3 of a capful of PLAIN (no-flavor) Philips Milk of Magnesia (which is Magnesium Oxide, an alkaline laxative) into the large bottle. (The bottle comes with a plastic measuring cup which is what I mean when I say 2/3 capful.)

Now quickly open the bottle of carbonated water (water + carbonic acid) and empty it into the large bottle containing the 2/3 capful of Magnesia.

Shake well.

You will have a bottle of milky/cloudy liquid which is in the process of neutralization between the carbonic acid and the magnesium oxide-- leaving a neutral salt, Magnesium Bicarbonate.

Let the cloudy mixture sit for a while at room temperature, until the liquid clears; there will be some white precipitate at the bottom. Shake again and let sit again. When clear, refrigerate. THIS IS YOUR MAGNESIUM BICARBONATE CONCENTRATE. Unlike the chalky taste of straight Milk of Magnesia, or the biting-fizzy taste of seltzer water, your concentrate will have a strong, sweet, slightly "soapy" taste. You will be DILUTING it in water for drinking purposes.

When it has chilled, pour a small amount into an empty 1 liter bottle (approx. 1/2" of concentrate at the bottom) and fill the rest of the bottle with pure drinking water.

You have now created a sweet-tasting, Magnesium-enriched drinking water, and you're also getting your Bi-carbs without all the Sodium you'd be getting from Baking Soda.

I have been making and drinking this Mg water since Nov. 2006 (I write this in July of 2007) and have not had any bad effects from it. I take a bottle to work and sip it during the day. My resting heart rate seems to have gone down and I feel more relaxed in general. I can't say it has greatly improved my high blood pressure, but it has helped some, and I know I am getting enough Magnesium. Probably would be beneficial to supplement with Calcium for balance.

Try it and see what it does for you.