Top 5 Remedies for Food Poisoning

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Echinacea Tea, Lemon Vinegar
Posted by Valerie (Queens, New York) on 10/18/2016
★★★★★

I needed some sort of treatment after having eaten underdone chicken at a restaurant and wanted to stop what ever was coming towards me in its tracks. I boiled enough water for two cups of tea and steeped Echinacea tea bags in them for 5 minutes. You can get this type of tea at any store that sells medicinal teas (Vitamin World, Home Goods, etc.). I added a teaspoon of lemon vinegar to each cup. I find lemon vinegar at Asian-variety supermarkets. I added a tablespoon of honey to each and mixed. I drank this down quickly and it stopped my cramps immediately. The mixture created some heat internally (around my stomach area), which quickly subsided about 5-10 minutes later. I did not have any cramps, bloating, discomfort, or liquid stool for the night and the next couple of days.

I have undiagnosed symptoms of irritable bowels and go to the bathroom very frequently throughout the day either due to food or stress. I have a few food allergies and am sensitive to many food items. I also get cramps almost daily after eating. I am always trying to look for ways other than staying away from these problematic foods, to stop the pain part of my issue. Therefore, it is very important that I do not consume raw or rare meat, since even rare meat gets me sick.



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