Wei Ling Xian
This remedy is suitable for fish bone,chicken bone or any other bone struck in the throat during eating.
Ingredients:Wei Ling Xian 50g,water 800g and vinegar 800g.
Boil 800g of water and add in herb and vinegar when the water comes to a boil.Cook under low flame for 90 minutes and it is ready for comsumption.
If your condition is serious you can drink the medicine twice a day and if needed continue taking the medicine over the next few days.
Wei Ling Xian
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EC: Unfortunately the Chinese characters that you send us don't work on the EC database, so we replaced it with the English translation for this herb, Wei Ling Xian.