★★★★★
I was told of an old concoction used for muscle and joint pain many years ago. It is made by combining two ounces of turpentine, two ounces of apple cider vinegar and one egg in a blender. Simply blend until it is creamy looking and use as a topical liniment. It does not need to be refrigerated, keeps for months when stored in a glass jar with lid and is very effective.
