Eliminate Garlic Breath
★★★★★
(Charlton, Ma)
12/22/2016
My husband and I take raw crushed garlic every morning. We wash it down with a half glass of (cow's) milk. I read this nullifies the odor in breath and skin from garlic. Right away you can feel it calm your mouth down. It's been 2 weeks since we started and neither one of us smells like garlic!
Eliminate Garlic Breath
★★★★★
Eliminate Garlic Breath
★★★★★
(West Hollywood, Ca)
06/10/2010
Shane,
Thank you for this information about cloves and olive oil to eliminate garlic breathe. I am having asthma and bronchial problems and completely forgot all about my natural remedies (it has been a number of years since I have asthma). Now I am eating garlic like it is my job. Thanks for the information!
Kelley
Fountain of Youth
★★★★★
Fountain of Youth
★★★★★
I started using natural health remedies when I was about 12, probably younger. I learned about them from my grandmother who seems to have a kitchen antidote for all my summer ailments of fever, cold, nerve tonic; she even burned her own natural repellents.
I consider myself self-taught, and garlic is something I think no one should be without.
My studies over the years has lead me back to garlic everytime I treat an ailment for myself or recommend to someone else. From the common cold to prostate problems to longevity.
What makes garlic uniques is that it increases the potency of whatever you combine it with. For example if you take a multivitamin that has 500mg of vitamin B1, taken with garlic the potency of B1 will increase 5 to 10 times 500mg. It is the case with other essentials.
Currently, I'm taking garlic (including my multi) for a concussion after a nasty winter ice fall. Of course, I went to the hospital for treatment, nothing broken or torn, yet the pain and damage at the cellular level which doesn't show up on an X-ray, I know is there because of the dizzy spells and aches and pains I'm experiencing.
I know I need rest, water and garlic, for now.
(Belleville, Ont)
11/05/2009
Hello Douglas
You said that the reason garlic unique is that it increases the potency of whatever you combine it with.
Would it also increase Vitamin C by 5 to 10 times ???
Would it increase the potency of other herbals such as Oregano oil etc ?
Thank you for your very informative post
L.
Fresh Garlic vs. Garlic Supplements
★★★★★
Also, ignore the post that says you must cut or chop and eat the garlic in 30 seconds. Many such post come from people who work for big pharmaceutical companies. They have invaded many good sites. There is one called "quackbusters" and they say bad things about just about all natural healing foods and supplements. The man works for a pharmaceutical company.
You have 10 minutes to cut and eat to get the benefit.
(Atlanta, Usa)
01/27/2012
Fresh Garlic vs. Garlic Supplements
★★★★★
I first learned about garlic when I found that I had blood-poisoning one evening as I was getting ready for bed. I had to be at work early the next morning (on a Saturday) and going to the emergency room was out of the question as I worked as a rural mail carrier. I had recently bought a book on alternative healing, so looked for a solution to blood poisoning. It advised to take one clove of garlic and stated that one clove of garlic will cleanse the body's blood supply in a matter of hours! This herb is truly a gift from God!
(Maryland, USA)
05/17/2009
Actually, letting garlic sit for 10 minutes after slicing or mincing will maximize the beneficial compounds. You can find numerous references to this via Google (try "let garlic sit" as the search string).
(Willis, Mi , Usa)
09/19/2009
★★★★★
(Randolph, Nj)
03/28/2010
Response to Sami:
I am a former certified food safety manager - we were always warned about garlic kept in this way, especially at room temperature. This is a dangerous practice - garlic kept in this way be liable to botulism and clostridium. Old fashioned restaurant and pizzerias sometimes keep a pot near the stove or steam table this way - food stores sell it this way now, too, but don't be complacent. It's easily contaminated.
(Wichita, Ks)
01/15/2017
Fungus
★★★★★
It's cheap.
It's convenient.
It works!
I've had a fungal/bacterial infection on both of my index fingers for 5 years and I tried all the remedies suggested but nothing worked so I gave up. Shortly afterwards I started cooking with garlic a lot and noticed the fungus on my left hand was clearing up fairly quickly. I did some research and found out garlic has powerful anti-fungal and antibacterial properties. I stared using it on my right hand and it worked! All you have to do is split a clove in half and rub the juices in and around where the fungus is for a few minutes (3-5). Do this every other day before you go to bed. Don't rub the juices in vigorously for more than 20 minutes or make a paste out of crushed garlic and wrap it around yor finger because it will burn, literally. A little goes a long way. You should start seeing results within 4 weeks if the fungus isn't too bad, 8 weeks for extreme cases. Toenails can take up to 3 months because they grow much slower than fingernails.
(Cincinnati , Ohio)
04/30/2011
Garlic Allicin Tabs
Allicin tabs from Thailand took 10 hours to dissolve. I will look for another brand.
Garlic and Blood Thinning
(Denver, Colorado)
12/20/2013
El: Farmers add yucca liquid extract when watering fields high in clay because the natural soaps do something to the electromagnetism making the water wetter. Wetter water can penetrate the clay when regular water does not. Thinning the blood requires removing matter from the blood and the garlic does not do that. Garlic makes the water wetter. Pour some soapy water in a cup. The water stays there. Poke some holes in the bottom. The water leaks away, not because the water was thin, but because the cup was leaky. The capillaries are weak and porous from not enough nutrients from eating cooked regular food. Watch raw food videos for the best body and brain of your entire life. You can also take raw grassfed animal products, superfoods, and home brewed water kefir like I do to function at peak performance.
Garlic Bath
★★★★★
(Zug, Switzerland)
01/26/2012
(Richardson, Tx, Usa)
06/16/2012
regarding HP: actually the opposite is true. Oxidized molecules, or ones with oxidative damage, have had an electron taken from them, the things that "steal" the electron (think greedy = bad) are oxidizers and cause oxidative stress and damage, aging, disease etc. This is what causes cells (and tea leaves, etc) to wilt. HP has an extra electron, and gives (think giving = generous, good, etc) its extra electron to those molecules so they are no longer damaging or damaged. Perhaps Ted or someone with healthy experience with HP can advise us of its limits, but we are getting oxidative stress every day, so I believe small amounts daily instead of huge amounts would be better. I am discovering lots of great uses for it on EC.
Garlic Capsule Side Effects
 (1) |
100% |
Garlic Flu Shot Recipe
★★★★★
The recipe is:
- juice of 6 lemons
- 2 tbsps honey (i used raw)
- 1/2 tsp cayenne
- 1 BULB of garlic (yep, that's the whole thing)
- 3 cups of juice (pineapple, pomegranate or grapefruit)
- 1 tbsp or more of grated ginger
- Drink 4 cups a day.
(Juneau, Ak, Usa)
02/03/2013
Garlic From Kashmir
★★★★★
(Mexico City, Mexico)
03/18/2009
Yes please let us know where can we get the garlic from Kashmir, thank you
EC: Warning! There is only 1 site on the internet selling this as far as we can see, so the post was probably sent from there. Very little information is given about the company that sells it, only the product itself.
Garlic Side Effects
| 4 star (1) | 25% | |
| (3) |
75% |
★★★★☆
