Top 8 Natural Candida Remedies for Effective Relief

Please bear in mind the following facts about the intestines:

1. The intestines is about 30 feet long in an adult.

2. The intestinal inner surface is a very convoluted and a highly efficient absorptive pathway into the blood for nutrients.

3. It has also been proven through research that the whole nutrient absorption area of an adult's intestines is about the same size as a tennis court. It's huge!!

4. The duodenum or upper intestines area must be alkaline. I have read research which found that the pH of the upper intestines mucosa(duodenum area) must be maintained at a high alkaline pH of 8.5 for good intestinal health.

5. The lower part of the intestines(the last 10 feet or so), where our friendly lacto bacteria reside, should be acidic(the acidic pH varies).

6. Main stage digestion in the duodenum must take place in an alkaline to neutral medium, otherwise all the pancreatic enzymes(including lipase, amylase, trypsin, chemotrypsin, lactase etc) used in main stage digestion will not be able to act on and digest food. These enzymes cannot work and do their job in an acid medium.

7. Surprisingly, after the stomach has finished its digestion process, it secretes bicarbonates which helps to neutralize any residual hydrochloric acid. The stomach parietal cells then re-absorb these as chloride salts later to be converted into HCL the next time you have a meal. So even the stomach needs bicarbonates.

* The pancreatic juices carry all the enzymes from the pancreas into the duodenum for main stage digestion. These alkaline juices contain significant amounts of bicarbonates. If the pancreas had no bicarbonates to secrete then the acid stomach chyme(food+stomach acid) would not be neutralized and digestion would not occur. The food would then sit there and stagnate or rot, causing further serious disease in the intestines.

* Both liver bile(alkaline) and bicarbonates from the pancreas act on food fats to create a form of soap. This allows for easy travel of the feces down the intestines. If you didn't have enough bile or bicarbonates then this would cause severe constipation (as sometimes occurs in people who have had their gall bladder removed).

Now think of taking 1/2 tspn of sodium bicarbonate with water. How long would it take, travelling down the intestines, before the sodium bicarbonate in water was either neutralized by acids or was absorbed directly and rapidly into the blood by the intestines? I've worked out that it would probably take about 10 ft of travel before all the sodium bicarb was gone or absorbed into the blood. So the sodium bicarb would only ever tend to act to alkalize the upper intestinal region(which needs to be alkaline). What's more, the sodium bicarb would not be able to travel down or reach the last 20 feet of the intestines because it would be gone -- all absorbed into the blood or neutraized by acids in the upper intestines.

I would certainly agree with you that taking sodium bicarbonate and water at the same time as your meal would not be beneficial because it would neutralize the stomach acid and cause all sorts of serious problems. But I have never recommended taking sodium bicarbonate that way.

You should only ever alkalize with sodium bicarb one hour after you have stopped eating. This will not harm your stomach because the stomach stops working about 30 minutes after you finish eating your food so that all or most of the acid food or chyme has already moved into the the duodenum for main stage digestion, which also needs to be alkaline to neutral to be able to digest the food. So if you supplement sodium bicarb with water one hour after you have finished eating then this will also help main stage digestion by neutralizing the HCL in the duodenum where this acid is not wanted.

(week 1)

• Mon - olive leaf extract
• Tues- l-glutamine
• Wed - sporogenes (probiotic - no need for fridge)
• Thus - grapefruit seed extract
• Fri - caprylic acid capsules
• Sat- garlic capsules
• Sun - berberine
• Week 2
• Mon - Pau d`arco etc etc....

If you want me to send you my regime ... Let me know. I think I have been just as frustrated as the legions of people who have severely suffered from candida... Left to our own devices to sort it out without the help or support from regular MDs. I will send it to you at cost. Not in it to make a profit - just want to help out wherever you are in this world! .

First thing, water improves digestion. If not enough water is drunk during meals, then digestion in the stomach becomes inefficient -- because the digestion in the stomach is too dry. As well, the enzymes in the stomach are not distributed evenly throughout the chyme or food in the stomach and so enzymes action becomes inefficient when there is not enough water taken with meals. And when this chyme passes into the duodenum for main stage digestion, and because the chyme is not as diluted and spread out as it should be, then the pancreatic juices cannot penetrate and neutralize all the acid chyme efficiently and pockets of acid in the digesting food continue to exist -- thus helping to encourage bacteria and cause acid intestines and many other problems later.

Secondly, there is an important measurement for the body, which Ted from Bangkok has mentioned many times -- called Conductivity. You normally measure the conductivity of your urine. If the urinary conductivity is too high, this indicates excess or too high a mineral concentration in the blood -- or a lack of water in your diet other words. If the conductivity is too low in the body to be effective -- then minerals are low in the body.

No one ever thinks about the proper concentrations necessary for minerals in water as a factor which helps metabolism. But this is indeed critical for the metabolic efficiency in the body. It is therefore simply not enough just to take minerals everyday if your daily water intake is inadequate or incorrect.

Incorrect concentrations of minerals in the blood are every bit as bad as not taking minerals at all. The ancient healers also knew that accurate amounts and concentrations were critical in their remedies -- this, after all, is really the main difference which determines whether a substance becomes a remedy or a poison for the body. Therefore the concentrations of minerals in the blood -- which is entirely governed by water -- is fairly critical for the whole body in terms of metabolic absorption, efficiency and distribution.

I found a remedy that worked for me. I have not had any symptoms since Christmas Eve including the "asthma". I sleep every night, I no longer have a chronic wet cough, no more acid reflux/hiatal hernia. I have not used my inhaler once in 25 days.

I suffered so much for so many years I actually thought death would be a relief. For those of you going through the same problems you will understand.

My doctor had me on every antibiotic available for 2 yrs straight ( I am organic so that was a huge pill to swallow).

I tried naturopaths and herbalists all to no avail.

i decided to try 2 things that have multiple remedies: cat's claw (I used the Organika brand, 3 capsules 4 times a day on an empty stomach which is 1 hr before meals/drinks or 2 hrs after) and liquid zeolite. I used a local brand that is not sold on the net, 1 drop 3 times a day (1/2 hr. before the cat's claw) on an empty stomach especially at bed time as it makes you sleep). Increase by one drop every day until you reach 10 drops three times per day.

i had the most severe die off you can possibly imagine. I never left my bedroom for 2 days, spent a third day on the couch. Coughed up every bit of fungus in my system including my lungs. Ate only 5 oranges in 1 wk (no appetite) and lost 7 lbs. I have "never" been so sick in my entire life. My husband has never seen me lay around in our entire marriage. For me the severe die off lasted 3 days but I did not start eating until a week later. I did not feel normal for almost 3 wks but now there is no coughing, no hernia, a little bit phlegm and no inhaler...wow! From hoping to die to enjoying being alive in less than 4 wks.

if this helps even one person as it did me I would be so happy!

But the doctor's medical tests are still notoriously poor at recognizing and diagnosing all the various different forms of candida. This diagnosis problem is further compounded and complicated by a plethora of different symptoms caused because of other pathogens -- such as bacteria, viruses, protozoa and even parasites -- which are always associated with candida problems. These days it is also fairly well recognized and even admitted that the medical approach to diagnosing early stage candida problems is still quite inaccurate and inadequate. See this research link.

I think perhaps that a definition of what candida is all about is needed here to help to clarify things. From my own research and experience, candida infections can express themselves in many ways and in many different regions of the human body. You can have oral candida, cutaneous candida, nasal candida (sinusitis, rhinitis), eye candida (conjunctivitis), lung candida, stomach candida, intestinal candida, esophageal candida (esophigitis), uterine candida etc.

But the worst form of candida by far is systemic candida -- where the candida has turned into its most virulent and dangerous fungal form and has moved into your body to infect the blood and organs.

Furthermore, all the other forms of candida mentioned above can just be mere symptoms of the systemic candida itself. I only mention this because so many people are under the great misconception that a candida problem such as oral candida or uterine candida or skin candida are just local topical problems. What people (and doctors) don't realize is that uterine candida or oral candida or skin candida or nasal candida can also be actual symptoms or expressions of systemic candida which is already infecting the blood.

Time and time again I read where people only treat their candida problem topically and it doesn't have any effect. Topical treatments won't have any effect if systemic candida is already infecting the blood.

I also frequently read about women, who have uterine thrush, who go to the doctor and the thrush is treated with antibiotics for awhile and the vaginal thrush or candida goes away. Two months later the uterine candida comes back with a vengeance and the sufferer continues taking antibiotics and it doesn't work anymore. Antibiotics are about the worst thing you can possibly take for any fungal problem -- because it causes intestinal dysbiosis allowing and encouraging candida and all sorts of other bacteria to spread up into the upper intestines thereby further infecting the body and causing many other problems and complications.

Candida seems to initially infect, congregate and multiply in all the mucous regions in the body -- that's the ears, eyes, nose, lungs, skin, stomach, intestines, breasts, uterus and prostate glands. Let me be very clear here -- initial candida infection is not just limited to the intestines.

It is also well know through research that iodine accumulates and is used as a first line of defense in all the mucus gland secretions in the body to effectively kill extraneous incoming pathogens -- including candida -- quickly. Therefore, if your body is lacking in iodine then it is surely reasonable to believe that the iodine storage sites for the mucus glands are also likely to be depleted of iodine and so pathogens such as candida will therefore have an easy and unhindered passage into your body. This is why I believe that lugol's iodine supplementation is so essential when you are trying to remove candida and other pathogens from your body.

In his book -- Candida: The Missing Diagnosis -- Dr Orian Truss used an eleven page questionnaire and a point scoring system to determine whether a patient had candida problems. In William Crook's more recent and famous book, The Yeast Connection -- he reduced the questionnaire to just four pages. Both questionnaires inquired on the past and current medical history and problems of the patient. These days, naturopaths also use a similar method to determine if you have candida or yeast infections and this method seems to work quite well and certainly much better than the tests and diagnosis from modern doctors.

As Dr David Derry, a well known iodine researcher, concluded in an article -- "Iodine is simply the best antiseptic, the best antibiotic and the best anti-fungal in the world. Iodine kills most pathogens in about 30 seconds -- so pathogens cannot adjust to it like they can with medical antibiotics or chemotherapy."

At this time I was also having some hormonal issues so I went to a Dr. that perscribed natural hormones and put me on a wheat and sugar free diet for two months. It worked wonders for my hormones as well as my sinus "stink". However, several years later, the stink came back and I did not have the discipline to follow the diet again. One day, shortly after the "stink" came back I blew my nose and a big BLACK CHUNK of something came out. Luckily I was able to save it in a sterile container that my Dr. had given me at an earlier date. I took it to my Dr. and she had it tested. It took about a month and a half for the specimen to grow. However, the wait was worth it... It was CANDIDA ALBICANS. (Note that it is very difficult to test positive for Candida Albicans because it is rare to get a good sample.. Most people do not just happen to blow a good sample out of their nose like I did! ) Fungus or yeast had been growing in my sinuses because of all the antibiotics I had taken. This makes sence why the wheat and sugar free diet worked.

After the diagnosis of candida, I began nasel washes with probiotics in my nasel wash solution of 2 parts salt to 1 part baking soda (about a quarter to a half teaspoon to a cup of warm water). I also added lavendar essential oil to the baking soda and salt (before adding it to water... I would mix up about a half cup of the b soda and salt and add two drops of Lavendar eo. - it is important to note that you should not use regular table salt... It has anticaking additives, use pickeling salt). I also took extra B vitamines. Lavendar and B3 are great antifungals (see the following links). Turns out that many cronic sinus infections were fungal related as studies are showing that most are...

B3 to treat fungal infections and antifungal effect of Lavendar oil:

I have been "stink free" for several years now and only have an occasional sinus problem that a nasal wash takes care of.

I hope that this helps someone struggling, Kathie

https://www.earthclinic.com/cures/mystery-diagnosis.html

The candida remedy is in the second comment in the stream from the top of the page.

When I had candida 5 years ago, I used all these remedies on a daily basis. Systemic candida is not easy to kill, and will take 6 months to a year to get rid of systemic candida particularly. So be patient.

To clear up misunderstandings about alkalizing with sodium bicarbonate -- You can use sodium bicarbonate on its own in half a glass of water. I use 1/2 tspn sodium bicarbonate in half a glass of water, but I'm a 200 lbs guy. If you're significantly smaller, then use 1/4 tspn Sodium Bicarbonate. Take this two or three times a day. Taking sodium bicarb on its own in half a glass of water cures acid reflux when taken 1/2 hour after eating(and the food is in the duodenum) as well as helps to alkalizes the blood.

And whether I use two tablespoons of Apple Cider Vinegar, or use one squeezed lemon or use one squeezed lime I always add about 1/2 tspn Sodium Bicarbonate to the solution in half a glass of water. If you prefer, you can add the 1/2 tspn sodium bicarbonate to the ACV or lemon juice or lime juice in half a glass of water until the fizzing stops. By adding a little extra Sodium Bicarbonate(which is what I do), this buffers the final solution ensuring that the beneficial malate or citrate salts that form are in an alkaline solution. More beneficial. If you are taking these alkalizing remedies for candida -- always alkalize at least one hour before a meal and two hours after a meal to avoid interference with digestion at mealtimes(the exception here is if you have acid reflux).

I still use all these remedies regularly today -- they're good for other small problems as well. I'm over 60 years old and now candida free with no aches and pains, a good heart and I haven't been ill with flu, colds or anything for about the past 4 or 5 years.

Urine therapy has worked for hundreds of years (maybe thousands?) for a lot of people. It didn't work for me, but hey, I'm ecstatic it is an option that worked for others!

Ingredients:

¼ tsp. 35% food grade hydrogen peroxide

1 cup distilled water

Directions:

1. You can prepare oral Hydrogen peroxide cleanse using food-grade Hydrogen peroxide mixed with distilled water for colon cleanse.

2. Drinking the diluted solution leads to the absorption of Hydrogen peroxide by the fecal matters, which breaks down the wastes for easy expulsion.

3. When you drink the Hydrogen peroxide solution, it produces a bubbling effect, which can cause slight stomach problems.

4. On the other hand, some of the Hydrogen peroxide that will reach the kidneys and the gall bladder and help to dissolve both kidney stones and gallstones respectively.

From the Book

Hydrogen Peroxide Miracles! Amazing Recipes For Home, Health & Healing

by Brad Tomson 2014

Adjust your dosage for 12% H2O2

Me personally, I use 3%

Hope this helps

1. Absolutely NO SUGAR. No ifs or buts here -- if you really want to get rid of candida -- it starts here, this is a must!!

2. No junk food allowed.

3. No vegetable oil in the diet. Vegetable oil oxidises fairly quickly on the shelf and very rapidly at high heat. Most vegetable oils are also now made from an unnatural chemical process. Better to use virgin coconut oil for cooking -- this is a very stable oil that is very good for you. When I had candida and started taking coconut oil, my bad constipation and bloating issues disappeared in about two weeks. VCO is very healthy for your body and intestines. I only cook with VCO now and VCO has actually helped me to lose weight.

4. No soda pop. Apart from the sugar, soda drinks also contain carbonic and phosophoric acids -- all of which acidifies your body and encourages candida.

5. Eat only white meat like chicken or fish in small amounts and avoid red all meats.

6. No baking products like bread, cakes pastries etc. In the 70s or 80s the FDA, in the wisdom, allowed the use of bromide and bromates in bread-making and baking instead of iodine. Bromine weakens the immune system and also encourages candida growth. Strangely but happily, I recently learnt that bromides and bromates used in baking in the Philipines have always been banned. Well go figure...

7. No canned products in the diet. Bisphenol A -- or BPA -- is contained in all plastic linings of canned products and is very bad for you. Upsets hormone balance and weakens the immune system.

8. No Calcium which means no dairy products -- no milk, cheese, yoghurt etc. Avoid calcium fortified foods. Excess calcium encourages acidity and thereby aids the spread of candida.

9. No Monosodium Glutamate(MSG) allowed. This means that all soy products made from a chemical process -- including soy sauce, tofu etc. Are not allowed. Avoid all products with added MSG. But any soy products made from the natural fermentation process are OK and allowed in small amounts.

10. Avoid distilled water and tap-water. Distilled water is "dead water" -- it completely lacks any important body minerals that natural spring-water contains. Tap-water nowadays -- due to water shortages -- is now re-cycled and chemically processed from sewage(especially in cities), so Lord only knows what evil goodies tap-water contains. Enough said I think. Drink fresh mineral or spring water or create your own mineral water instead.

11. Try and avoid all (chemically) processed food if you can. Try and eat foods that are made from natural processes without excess heating or use of chemicals/pesticides.

12. When you eat food, don't always rush and over-stuff yourself, as this leads to poor, inefficient digestion and acid intestines. There is always a lag from when you feel hungry to when you are satisfied but if you eat too fast, this is not good for you. Eat your food slower and drink plenty of water at mealtimes for proper digestion. The Chinese -- and Okinawans -- normally eat until they feel 70-80% full, then they stop. This is also good simple dietary practice.

All the above precautions are purely to encourage a healthy body and to create an environment that is very bad for candida. Of course this diet must be adopted as well as Ted's anti-candida protocols for complete success to be assured against systemic candida.

For herpes, I was clued into l-lysine some years ago, and it is great. Foods high in L-lysine are listed on the internet, and also foods high in arginine, which is in chocolate, nuts, popcorn, brown rice and other foods. Arginine is used in labs to GROW the Herpes virus, so those chocolate and nut snacks can give you an attack! I have purchased l-lysine over the internet and also at some grocers and health food stores, and just keep it handy. Often when I want to eat some chocolate, I pop some l-lysine soon after and no problem. It is a harmless amino acid and resets the balance in your system.

Candex is very good for Candida but so expensive, I am happily taking the H2O2 and wanted to check increasing the dosage from 8 drops in an 8 oz glass of water 3X a day and here is all this information for me! My Mother and Grandmother died young of breast cancer and I began researching things that cure cancer as I realize the AMA is not chock full of 100% doctors, and found ESSIAC. The herbs can be purchased pre-measured from the Herb Products Company in Hollywood. I am 62, teach yoga and breathing techniques, doing them myself daily and am very healthy!

Ann

The following studies suggest that it is also effective at fighting Candida Albicans and breaking down related biofilms. This can be useful information for people who are plagued by this fungal overgrowth along with other pathogen issues related to candida. Although colloidal silver nanoparticles (AGNP's) are potent in terms of their antipathogenic effects, candida is a tough pathogen to fight and will likely take an extended period of time to fight. Something interesting about AGNP's is that they have shown the ability to overcome bacteria that has become resistant to antibiotics and AGNP's have even shown synergy with some antibiotics. This is something you should discuss with your doctor to see if it is something you can try if you have been diagnosed with candida albicans.

Here are the links to those studies:

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4678641/

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5937493/

https://www.ncbi.nlm.nih.gov/pubmed/29756737

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5863646/

Art

Raw sauerkraut - I'm talking raw, not the pasteurized kind you buy on hot dogs and at supermarkets. Start with a tiny drop of it - like 1/2 teaspoon, even that small and build your way up. A small bit of it cleared up my sinuses that were congested for years. My guess is it has something to do with eliminating yeast. But if I take too much raw sauerkraut, I'll get stuffy (my guess is this is a detox/healing crisis type reaction). So you have to go slow if you find yourself having these types of reactions. Raw Sauerkraut works wonders for sinusitis and thrush because it gets rid of candida.

Bentonite is renowned for its detoxing properties which include removal of parasites, bacteria, toxins and many heavy metals. For more on Bentonite's health properties see here and here.

One caveat with Bentonite. Don't use bentonite together with allopathic drugs at the same time -- because bentonite will also act to remove synthetic drugs from the intestines as well. So do not supplement bentonite within 2 hours of any allopathic drug use.

Also, supplementing Molybdenum or sodium molybdate acts to generate and increase an enzyme in the body called aldehyde dehydrogenase (AD) which is the main enzyme that removes aldehydes and alcohols from the body. The majority of toxins emitted as waste by candida are aldehydes which can seriously effect the brain and mood. The AD enzyme converts aldehydes to acetic acit which is actually beneficial for the body. Additionally, adding pantethine and pantothenic acid to this protocol will also help to remove and safely neutralize dangerous candida toxins in the blood and this will consequently help to remove the depression and improve your husbands mood. Because sodium molybdate also kills candida -- this means that candida will be killed while, at the same time, acting also to neutralize and remove candida toxins so no side-effects on the mind should happen on die-off. See this link for the full details on dosages for molybdenum, pantethine and pantethenic acid(Vitamin B5). Taking a regular laxative (Philip's Milk of Magnesia should also be used -- this will also help to kill candida because of its high alkalinity and will remove alot of intestinal debris quickly).

Since your husband has had candida for over 40 years, then its practically a certainty that his fungal infection will be system wide or a systemic infection -- this means that his candida infection will not be just in the intestines but will also be in the blood, organs and tissues of his body.

For now, because of the amount of candida in his body and his extreme sensitivity to die off, I would simply concentrate on the complete removal of all candida from his intestines which always tends to be the throne of candida. Once this has been achieved and the symptoms reduced then perhaps you can move him on to a proper and full anti-candida protocol that will get rid of the candida and other bacterial infections from his blood. If you do not attempt to remove the systemic candida form from his blood, then it will simply act to come back in to repopulate and re-infect his intestines later. There is a full candida protocol, which includes diet here on EC.

If you notice on this site with pretty much any issue or condition...there are multiple remedies mentioned because everyone is different. What works for one person may not work for someone else.

This site is all about answers! :) As far as the brewers yeast, simply do not consider it as an option for you presently..as your mind set can affect any results you are wanting for yourself. And perhaps lay off the hydrogen peroxide for a while, and can always restart it again at a later date if so inclined.

That being said. There are loads of ways to manage or get rid of candida...as frankly we all have some issue with balance of bacteria being 'off' at some point in our lives. Knowing how NOT to feed it, while also knowing what will help eliminate it, is what keeps it in check.

Good you are eating healthier as that is half of the issue. Stress however is another BIG contributor to Candida as it raises cortisol levels which then can increase blood sugar and well, we all know that yeast loves sugar. So how are you managing your stress on a DAILY basis?

Pau d' arco, garlic, olive leaf, organic unrefined coconut oil, infused oregano oil, food grade diatomaceous earth, all help kill the yeast/candida..I usually suggest 2 of these..start out with low doses so as not to overdo it initially.

As I'm big in mindset affecting health and our expectations...maybe try to soften your outlook from a 'nightmare' to an annoying situation you are simply in the process of fixing. ;)

Healthfully yours,

Katy

Hi Ladies, I just wanted to share what worked for me in the hopes that what helped me can help you. I've been dealing with BV/Candida for about 15 years now - sheesh! My doctors tested me for AIDS, HIV, diabetes (oookay - Im 5'5", 115lbs) anything and everything. Went to naturopaths, tried absolutely everything - threelac, syntol - you name it. Went on special diets, ate garlic... Voodoo magic (not really, but I would have if it helped! ) Some things helped, some did things did nothing. Most things were a complete waste of money and I wasted ALOT of money. BV/Candida is such a curse!! Anyways, as you may already know BV/candida is triggered when the pH of your vagina gets out of whack - which means the pH becomes more alkaline. Sugar, diet, yes.. But the crux of the problem is pH. The vagina becomes more alkaline during sex (to make life more hospitable for sperms), this also happens during the menstral cycle. Once the pH rises, this paves the way for things to start to grow. So the KEY IS THE PH. This means keeping the vagina acidic - what it is naturally.

Here's what worked for me: I started off douching with ACV and hydrogen peroxide, but hydrogen peroxide kills all the good bacteria along with the bad (which can cause alot of problems) and I found it to be too disrupting. Id get rid of the BV, but cause a yeast infection instead. Plus my husband is a scientist and he tells me that extensive use of h202 on mucous membranes can be cancer-causing. So then I just stuck to ACV, with a suppository of lactobacillus for the vagina. So douche in the morning, vaginal suppository during the day/night and then - and this is the important part - I started drinking apple cider vinegar twice a day. Just a couple of teaspoons with water in the morning/evening and my BV/Candida problem has COMPLETELY CLEARED UP!!!! Im telling you its a miracle. Now, when I feel like I've got a problem, I start back on the ACV drinks and within 24 hours everything is gone.

This has been my experience and I told my girlfriend about this after she started having recurring yeast infections and everything cleared up for her straight away too. So I can only hope that you find the same relief!! Thanks, Rachelle