25 User Reviews
★★★★★
I used the fudge recipe and wanted to know how you figured out that each square came to 1.5 teaspoons of blackstrap molasses? I would love a cookie recipe and to figure out how to know how much molasses would be in one cookie.
My father has cancer and we are trying to bring up his iron levels. So like the fudge I told him to try and eat 2 squares a day to get 1 tablespoon of the BSM.
Your help is kindly appreciated
Thank you
EC: If you are using the recipe in our article:
1/2 cup molasses per the recipe = 24 teaspoons divided by 16 pieces/slices = 1.5 teaspoons per slice.
24/16 = 1.5
(TEN MILE, TN)
08/19/2021
JEANINE,,,,,, ORH here and your recipe reminded me of my grandmother's tea cakes.
She passed and none of my aunts could duplicate her flavorful cookies. Finally, Aunt Leenay figured her secret out. She used fresh soft churned butter instead of margarine and homemade molasses instead of sugar. Saliva is running down my chin just thinking about her tea cakes. For some reason, natural things just taste better.
====ORH====
Molasses Recipes
BSM Fudge
(this recipe makes approximately 4 squares)
mix together all the following into a small glass container
- 2 T organic Virgin Coconut Oil in liquid form (if solid, place jar in a lot of warm water)
- 2 T Organic BSM
- 2 T organic raw almond butter
- 2 T organic raw walnuts
- few drops or organic vanilla extract
- 3 pinches pumpkin pie spice or ground cinnamon
- 1 pinch sea salt
- 2-4 T organic cacao powder (start with 2).
Stir well and keep adding cacao powder until mixture is a thick smooth consistency. Refrigerate at least one hour and cut into squares.
(Nw Florida)
04/15/2017
This, makes 4 squares, recipe is awesome! Are there more recipes like this?
Thank you
Molasses Recipes
Molasses Recipes
(Ontario, Ca)
03/06/2013
Hi Colleen, the way I take Black strap mollasses is in tea or coffee. It taste yummy. 1 Tablespoon in a cup of hot tea or coffee.
Molasses Recipes
Molasses Recipes
Molasses Recipes
★★★★★
*1 cup water
*1 Lemon Ginger tea bag
*1 Teaspoon Grandma's Molasses (or any Blackstrap brand)
*1 Teaspoon honey
Boil water, pour into cup w/tea bag and stir in the molasses and honey. Cover cup and let steep for five minutes.
It was delicious! I think this could be, aside from the medicinal aspects, a terrific substitute for coffee if anyone is trying to quit.
Molasses Recipes
Molasses Recipes
One large mug
2 bags of Lipton Carmel Truffle Tea (Amazon.com)
One T. EVCO (extra virgin coconut oil)
One T. Black Strap molasses
One half to one T. Honey
Pour boiling water over the ingredients in mug and stir gently while steeping to melt the coconut oil.
Good for what ails you! Also, read about health benefits of Mastic Gum.
Molasses Recipes
(Cheshire, England)
11/16/2011
I enjoy drinking BSM. I usually have one teaspoon in a mug of warm water with a pinch of sea salt. (I do not like it with ACV. ) You could try it in warm milk.
My daughter had bad period pains but would not take BSM, so I made her cocoa with it in. I told her she wouldn't like it, but she drank it all and said it tasted ok, and she felt better in about an hour. I made it with 1 teaspoon cocoa in a mug of hot water, stirred in 1 teaspoon BSM then added a little cold milk.
If you really cannot drink it, how about putting it in your cooking. The spices in a curry would mask the flavour, or make some parkin (oatmeal cake) - delicious!
(Seattle, Wa - Usa)
11/17/2011
I will say - I wanted to GAG the first time I drank the (unsulphered) BSM in water. It was such a strong flavor, it really did NOT taste like something I could do on a daily basis, but I really wanted to try it because of all of the great things I had read on here about it.
I tried using less of it in my coffee the next day, and it tasted quite a bit better. The coffee really helped.
I now use one tablespoon of it in my (1) smaller sized cup of coffee every morning - and I can now say that I would really miss it if I were to run out of it - which I have not, as I always keep a spare bottle on hand!
A word to the wise though - start with a teaspoon, and work your way up to using more, or be prepared to stay by the bathroom for an hour after taking it. It WILL make your bowels regular. Sorry if TMI. ;-) ~Carly
(Anon)
11/17/2011
Thanks Alexandra, great ideas! I don't like hot beverages in general but I do like hot cocoa in the winter and hot soups year round. Never thought of adding it, I will try it in these. Thanks!
(The Woods, Wv, Usa)
11/17/2011
Anon; I also hate the taste of blackstrap molasses. I finallly found this recipe, that tastes good;
Jar, with lid, 8 ounce
Milk , cold, 6 oz. Carob powder, 1 tsp. B. S. Molasses, 2 tsp. Put in the jar , shake well, until all the molasses is dissolved. It will now taste like chocolate milk. For some reason, carob powder mixed with milk and a sweetener tastes exactly like cocoa. In no other recipe does it taste like cocoa. The molasses taste will now be disguised as a rich chocolate milk drink. [ I do not know if cocoa powder will also work in this drink, I never tried it.... It might. ]
(S. California, Ca, Usa)
11/18/2011
Milk / calcium interferes with iron absorption. Try it with chocolate Rice milk.
(Anon)
11/18/2011
I'm not much of a coffee drinker but might become one then (black coffee upsets my stomach sometimes). But I'll also give a try to the cocoa as well as the carob with a milk alternative as mentioned. Thanks everyone!
(New Haven, Connecticut)
01/08/2012
Lisa, thank you so much for the information about calcium interferring with iron absorption. I've only just started taking the molasses (on my second day) & was adding it to my milk with my turmeric & cayenne pepper.
It was delicious but I see now I'd better take it with something else. Perhaps my ACV & water will do.
(Perth, Western Australia, Australia)
02/21/2012
Hi all - I am also having trouble getting the blackstrap molasses down. I've tried adding it to some of the other concoctions I've been brewing and taking, even my green smoothies in the mornings which sometimes I love with honey, and just find I can't stand the taste.
What is working for me at the moment is in the morning I make a pot of tea (I have a 3 cup teapot) and putting a teaspoon of molasses in it. With all that water and the taste of the tea it isn't too bad. I then make another teapot in the afternoon and mix another teaspoon into it. I love herbal teas and find it's a great way to up my water intake so this is easy enough for me. However, 2 tsp of molasses a day is all I can manage at this point...
Cheers EC!
Molasses Recipes
(Columbus, Ohio, Usa)
02/18/2013
I have been reading about the benefits of blackstrap molasses and wanted to add it to my diet. I am responding to you while drinking 1 tbls. mixed with 8 ozs. sparkling water and ice. It is great, reminds me of Coca cola syrup or a weak root beer. Thanks for the recipe.
Molasses Recipes
Fresh squeezed fruit juice is a live whole food (full nutrient density) and turns the body alkaline when ingested, where as in processed juices full of added sugars where the nutrient density-(phyto nutrients, probiotics, enzymes, caritinoids, etc) has been destroyed, turns the ph acidy. Your body needs these nutrients for cell reproduction and organ functions. Nutritional Genomics is in its infancy. Our government is just finding this out and promoting it through fruit and veggies matter.gov along with many other government agencies (partners) such as the Center for Disease Control- CDC. gov This will be an interesting remedy to try.
(Michelbach-le-bas, Alsace, France)
02/25/2011
Thanks for this new remedy but doesn't molasses only dilute in warm liquids? I drink fresh pressed fruit juices very often (pressed in a masticating juicer as not to kills all the good things in them), also beet juice although fresh beets are not easy to find here in France as everybody buys them cooked and packed in plastic in the supermarket. But please tell me if you manage to dilute the molasses easily in a cold juice!
(New Haven, Connecticut)
01/08/2012
Hi Francisca. I know that the molasses WILL easily dissolve in a cold drink as I had been taking it in cold milk for the past two days. I'm now switching to water along with ACV as I've just learned that the calcium in the milk will inhibit the iron absorption from the BSM.
Molasses Recipes
Molasses Recipes
Molasses Recipes
