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This is from Ted and Bill's recommendations on cancer that you can read at the link below:
I would stay away from simple carbs for sure. With cancer you definately want to eat alot of leafy greens or anything green really, berries, and citrus type foods. Stay away from breads, potatoes, anything white like flour and rice. Eat wild rice or brown rice if possible. Quinoa is probably another good grain that is healthy and a complex carb. I can't imagine what you are going through right now and I wish you good health and a swift recovery. Make sure you know what you put into your body. Read labels and if at all possible eat only whole foods. No processed ready made meals.
I would juice lots of green vegetables.
Take chlorella and spirulina (I have the powdered kind in chlorophyl liquid)
Drink wheatgrass juice or take the powder (the juice contains laetrile which is anti cancer).
You could live on the above for a long time and get all your nutrients while you are detoxing your body.
Read the book "Excitotoxins, the Taste that kills" or watch the following video. Processed foods mostly have MSG in them and even some crops are being sprayed with MSG. MSG will cause cancer to ravage your body if it is in the right circumstances. It was written by a neurosurgeon.
As a suggestion not knowing what type of cancer.. I would get some cayenne capsules and take 500mg.. of the hottest variety you can get hold off. The reason being that it sends prostate cancer cells into suicide mode and its starting to look like it does it to other types as well.
Yes Maureen, stevia is a good sweetener to use with cancer. Ted also calls Erythritol, Sorbitol and Xylitol fake sugars because the cancer takes it in to make energy but can't use it and starves to death. You can put your stevia in your green tea with erythritol to make it nice and sweet and at the same time bring death to the cancer cells.
The Very Best Foods ( Juiced or raw vegetables would provide the best nutrient value.)
Vegetables: Avocado, beets, broccoli, brussel sprouts, cabbage, carrots, cauliflower, celery, chicory, chives, collard greens, cucumbers, dandelion, endive, fennel, garlic, kale, leeks, lettuce, sea lettuce, mustard greens, nettles, okra, onions, parsley, parsnips, radishes, spinach, squash, tomatoes, turnips, and watercress.
Fruits: Apples, apricots, avocado, bananas, berries, cantaloupe, cherries, cranberries, currants, dates, figs, grapefruit, grapes (seeded), lemons, limes, mangos, melons, nectarines, olives, oranges, papayas, peaches, pears, persimmons, pineapples, plums, pomegranate, and quinces.
Seeds and Nuts: Almonds, beechnuts, black walnuts, butternuts, coconuts, english walnuts, filberts, pecans, pignolias (pine nuts), and pumpkin seeds.It is BEST to take nothing into the body that has been cooked or processed:
Avoid sugar, beer, sodas, ice cream, fried foods, table salt ( sea salt - okay ). The diet should focus on fruit ( fresh pineapples ), vegetables and high pH spring or mineral water. Drink plenty of room temperature spring or mineral water.
To be safe, we recommend less fruit, more vegetables, and no refined sugars in the diet of cancer patients. To restore health, the diet should consist of 80% alkaline forming foods and 20% acid forming foods. A list of Acid / Alkaline Forming Foods.
NOTE: organic pineapple and papaya contain a pancreatic enzyme that helps breaks down the protein wall around a cancer cell.
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